Grenada is home to the vibrant conch shell, a natural treasure deeply embedded in the island’s culture, marine ecosystem, and tourism industry. The conch shell, abundant in Grenada’s coastal waters, plays a vital role in local lifestyle, culinary traditions, and eco-tourism appeal.

Learn about the influence and impact of the French in Grenada. Grenada was under French rule for 118 years.

This post is about the expansion of Underwater Sculpture Park under the theme, Coral Carnival - a display of Grenada's culture and heritage.

The Juju warriors is a traditional mas band found in Grenada. It is one of the traditional mas connected to our African heritage.

Oil down is the national dish of Grenada, Carriacou and Petite Martinique.

Sailor mas is a form of traditional mas in Grenada. It is quite different from the other forms of traditional mas in Grenada.

This post is about the practice of liming in Grenada.

This post is about how the timing for Grenada Carnival changed over the years.

This post is about the origin of the word 'kaiso" used in Grenada.

This post is about indigenous heritage in Grenada, Carriacou and Petit Martinique.

The Shak Shak or the maracas is a well-known musical instrument in Grenada. It can be seen in use alongside drums, steelpan or guitars....

Kite flying is a popular activity in Grenada, particularly during the Easter holiday season. During the Easter season, locals gather at...

One of the most popular examples of community food gatherings learned from our African ancestors in Grenada is Saraca or Salaka. Saraca...

Breaking the barrel is a tradition done on the sister isles of Carriacou and Petit Martinique. When This tradition is done during wakes,...

Shakespeare mas is practiced in Carriacou as part of the Carriacou Carnival festivities.

When exploring Grenadian cuisine , it’s not just the food that tells a story—it’s also the traditional eating utensils that remain a vital part of the island’s culinary culture. Among these, the calabash bowl stands out as one of the most unique and enduring tools used in the serving of food. What is a Calabash Bowl? The calabash comes from the calabash tree, widely grown in Grenada and across the Caribbean. This tree produces a round, green fruit with a hard shell. Once h

The dancing of the cake is a tradition done in preparation for weddings in Carriacou and Petit Martinique. It is one of the activities...

Kalenda or stick fighting is of African origin and came from our ancestors.

The month of December is the Christmas season and there are traditions associated with this time of year. These traditions have been with...

Steel pan is one of the musical instruments that produces sweet music in Grenada.